[Capri25] Capri25 Digest, Vol 69, Issue 10

Pam Griffith pam at phillips-creativeinc.com
Tue Aug 16 08:59:17 CDT 2011


You can put me down for fruit salad.

Pam


On 8/15/11 12:00 PM, "capri25-request at lists.wyc.org"
<capri25-request at lists.wyc.org> wrote:

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> Today's Topics:
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>    1. Re:  C-Dock party food update (Jill Bull)
>    2.  Crew for upcoming races (Jerry)
> 
> 
> ----------------------------------------------------------------------
> 
> Message: 1
> Date: Sun, 14 Aug 2011 12:10:53 -0500
> From: "Jill Bull" <jillbull at comcast.net>
> To: "'Kathie Wright'" <kathie952 at yahoo.com>, <capri25 at lists.wyc.org>
> Subject: Re: [Capri25] C-Dock party food update
> Message-ID: <005501cc5aa5$20afd640$620f82c0$@net>
> Content-Type: text/plain; charset="us-ascii"
> 
> Magic/Dutch & Jill will be bringing cold tortellini salad.
> 
> 
> -----Original Message-----
> From: capri25-bounces at lists.wyc.org [mailto:capri25-bounces at lists.wyc.org]
> On Behalf Of Kathie Wright
> Sent: Saturday, August 13, 2011 12:10 PM
> To: capri25 at lists.wyc.org
> Subject: [Capri25] C-Dock party food update
> 
> A note about the C Dock party: As in the past, participating boats will be
> providing beverages for our guests walking the C Dock. The food sign-up list
> is being used solely to get a general idea as to the food we can expect to
> see [so that we don't have 5 people bringing potato salad/baked beans etc].
> 
> Here's what we have so far:
> 
> Cold salads:
> 1. Potato Salad--Stan Pawlik [sorry, don't know which boat you represent]
> 2. Coleslaw [w/o mayo]--Tammy Walstron on Code Blue
> 3. Potato Salad--Corny Boersma from Off Line
> Hot Dishes:
> 1. Baked beans--John Speltz from Honeymoon's Over
> 2. Baked pork & beans--Dan MacNamara from Consensus
> Desserts:
> 1. Fudge--Corny Boersma from Off Line
> Chips/Crackers cheese/dip
> Nobody signed up yet
> 
> Looks like we have enough baked beans, but could probably handle one
> additional person bringing potato salad. Need more in all categories.
> 
> Please "Respond All" to this email with your food item(s).
> Thanks......8 days to go!!
> 
> Kathie Wright
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> 
> 
> ------------------------------
> 
> Message: 2
> Date: Mon, 15 Aug 2011 07:41:48 -0500
> From: Jerry <Jerry at home-ed-pro.com>
> To: capri25 at lists.wyc.org
> Subject: [Capri25] Crew for upcoming races
> Message-ID: <4E49140C.7040300 at home-ed-pro.com>
> Content-Type: text/plain; charset=ISO-8859-1; format=flowed
> 
> Available to crew for nationals, Burton, Commodore, Thursdays.
> 
> Trim, pit, weight management technician.
> 
> Been sailing since before your Capri was built.
> 
> Jerry von Gohren
> C: 9522009236
> 
> 
> 
> ------------------------------
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> End of Capri25 Digest, Vol 69, Issue 10
> ***************************************




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